Thanasis Papaioannou is one of the first producers who understood and promoted the idea that wine must maintain its unique characteristics. These characteristics come of the grape variety, the vineyards location as well as the procedures, which are followed by the viticulturist - producer for the sake of a biological balance. The family has private owned vineyards in various locations of Nemea and the chosen grape varieties are cultivated with the aim of achieving ultimate harmony with the eco system.
