Explore tasting notes of Yangarra Estate Vineyard 2 Wine Lovers Lars H. http://www.corkscore.com/wine/11911#review-187621 2025-09-21T09:22:38Z 2025-09-21T09:22:38Z

<p><b>95 points</b> - Dark red with some purple. Nose of tar. There is black fruit underneath, with good development of secondary flavours around bitumen, ground spice with a fresh minty lift. Drinking very smartly now!</p><p>Tasted on Sun, Sep 21, 2025.</p>

Lars H. 2025-09-21T09:22:38Z Terence L. http://www.corkscore.com/wine/11911#review-187620 2025-09-22T23:11:16Z 2025-09-21T04:59:30Z

<p><b>94 points</b> - Dark red purple, quite youthful still. Rich, loamy aromas, plummy, violets and flowers, also sooty. Balanced and harmonious, what a lovely wine that has been aged very well. Tannins a ripe and fluent. What a surprise.</p><p>Tasted on Sun, Sep 21, 2025.</p>

Terence L. 2025-09-21T04:59:30Z Lars H. http://www.corkscore.com/wine/119994#review-187388 2025-09-11T10:55:49Z 2025-09-11T10:53:54Z

<p><b>96 points</b> - Dark purple. Blackberries and fruit tones bordering on blue. Iron rust. Superb acid balance, giving the wine an almost light structure in the context of Shiraz. There is a graphite coal dust element. Extremely smooth and polished palate line.</p><p>Tasted on Thu, Sep 11, 2025.</p>

Lars H. 2025-09-11T10:53:54Z Terence L. http://www.corkscore.com/wine/119994#review-187387 2025-09-11T13:18:57Z 2025-09-11T09:53:47Z

<p><b>95 points</b> - Deep dark purple red. Sour plummy, undergrowth, earthy and spicy, and slightly pooey aromas. Supple, ripe tannins frame a core of sweet fruit and peppery spice. Grippy, bright acidity enlivening the wine. Medium to full bodied in style, surprisingly fresh and medium weighted. Seems to have a good future.</p><p>Tasted on Thu, Sep 11, 2025.</p>

Terence L. 2025-09-11T09:53:47Z Terence L. http://www.corkscore.com/wine/11910#review-186892 2025-08-15T14:45:50Z 2025-08-15T14:16:30Z

<p><b>94 points</b> - Medium dark purple red. Gorgeous floral and charcuterie aromas, expressive and fragrant. Soft and velvety, grip so gentle yet firm too. A pretty wine with a suggestion of seriousness. Seems like a lighter and less extracted year.</p><p>Tasted on Sat, Aug 16, 2025.</p>

Terence L. 2025-08-15T14:16:30Z Lars H. http://www.corkscore.com/wine/11910#review-186886 2025-08-15T11:22:22Z 2025-08-15T11:22:22Z

<p><b>95 points</b> - Medium purple red. Beautiful aromas, raspberry, confectionery sugar. Medium palate weight. Outstanding integration and purity.</p><p>Tasted on Fri, Aug 15, 2025.</p>

Lars H. 2025-08-15T11:22:22Z Lars H. http://www.corkscore.com/wine/163199#review-184258 2025-03-24T08:32:06Z 2025-03-24T08:31:01Z

<p><b>90 points</b> - Green white. Good texture. Aromatics have rescinded into the background a bit, which was the main draw card of this wine when younger. Ends a bit short. Should have been drunk up 2 years ago. Drink up, past.</p><p>Tasted on Mon, Mar 24, 2025.</p>

Lars H. 2025-03-24T08:31:01Z Terence L. http://www.corkscore.com/wine/163199#review-184235 2025-03-24T08:29:25Z 2025-03-23T07:54:05Z

<p><b>90 points</b> - Medium gold. Savoury aromas, driven now more by aged lees and dairy like character than fruit, straw. Nicely textural, creamy, good phenolic grip, however fruit is now in the back seat. All savoury like. This would have been better a year or two ago.</p><p>Tasted on Sun, Mar 23, 2025.</p>

Terence L. 2025-03-23T07:54:05Z Terence L. http://www.corkscore.com/wine/11912#review-179102 2024-11-13T06:59:57Z 2024-11-13T06:48:31Z

<p><b>91 points</b> - Bright, firm and structural. The acidity is a little hard. An aperitif styled. Quite tannic, austere, if that. Way better once shaken and opened up. Soften, tannins powdery. This needs time. Some juiciness, and concentration and velvetty texture.</p><p>Tasted on Wed, Nov 13, 2024.</p>

Terence L. 2024-11-13T06:48:31Z Lars H. http://www.corkscore.com/wine/119994#review-176315 2024-08-02T07:18:01Z 2024-08-02T07:14:56Z

<p><b>95 points</b> - Dark purple. Iron minerals, plum. Spices. Good line and length, with tingling acidity proviso by vibrancy. Tannins fine, need a bit more time.</p><p>Tasted on Fri, Aug 2, 2024.</p>

Lars H. 2024-08-02T07:14:56Z