Explore tasting notes of Cuttaway Hill Estate 2 Wine Lovers Terence L. http://www.corkscore.com/wine/4770#review-107531 2018-03-26T11:50:27Z 2018-03-23T10:37:35Z

<p><b>91 points</b> - Medium purple red. Floral, blue fruits on the nose, pretty. Palate is medium bodied, lush with ripe berry characters, and spice. Strikingly similar to new world version of a Rhône syrah, or even a cool climate pinot. Plush acidity, delicate peppery notes, hints of liquorice. Soft and pretty and quaffable.</p><p>Tasted on Fri, Mar 23, 2018.</p>

Terence L. 2018-03-23T10:37:35Z Lars H. http://www.corkscore.com/wine/4770#review-107530 2018-03-23T10:32:36Z 2018-03-23T10:32:36Z

<p><b>91 points</b> - Confectionary sugar nose. Medium Red colour, showing development, bordering on light. Thyme and red berries, almost pinoty. Drink now.</p><p>Tasted on Fri, Mar 23, 2018.</p>

Lars H. 2018-03-23T10:32:36Z Lars H. http://www.corkscore.com/wine/4774#review-92373 2016-08-24T11:07:51Z 2016-08-19T10:34:13Z

<p><b>91 points</b> - Charming nose of mirabelle, melon and pear. Good acidity and viscosity, tiny hints of residual sugar. Perfect with roast pork. Reminds me of Viognier, with a bit of apricot kernel and ginger.</p><p>Tasted on Fri, Aug 19, 2016.</p>

Lars H. 2016-08-19T10:34:13Z Terence L. http://www.corkscore.com/wine/4774#review-92374 2016-08-21T00:20:06Z 2016-08-19T10:46:07Z

<p><b>88 points</b> - Pale to medium gold. Fragrant nose of ginger and fresh apricot. Slightly unctuous palate with good presence and weight, persistent with a lick of minerally bitterness in the finish. Quite pleasant and lovely with slow roasted pork loin with crackling and citrus emulsion.</p><p>Tasted on Fri, Aug 19, 2016.</p>

Terence L. 2016-08-19T10:46:07Z Lars H. http://www.corkscore.com/wine/4767#review-86431 2016-01-15T04:30:13Z 2016-01-15T04:30:13Z

<p><b>89 points</b> - Slight cinnamon nose. Clean, with oak infused flavours still In the foreground. Needs time.</p><p>Tasted on Fri, Jan 15, 2016.</p>

Lars H. 2016-01-15T04:30:13Z Lars H. http://www.corkscore.com/wine/4767#review-86433 2016-01-15T04:32:12Z 2016-01-15T04:32:12Z

<p><b>89 points</b> - Nose quite sulfourous: needs air. Good balance. A bit pongy. Clean, but could be more complex.</p><p>Tasted on Fri, Jan 15, 2016.</p>

Lars H. 2016-01-15T04:32:12Z Terence L. http://www.corkscore.com/wine/4767#review-86432 2016-01-15T04:32:00Z 2016-01-15T04:32:00Z

<p><b>84 points</b> - Some smokey reductive aromas. More interest on the palate, sweet sour notes again, tart apple but again somewhat disjointed. Better than the 2014.</p><p>Tasted on Fri, Jan 15, 2016.</p>

Terence L. 2016-01-15T04:32:00Z Terence L. http://www.corkscore.com/wine/4767#review-86430 2016-01-15T04:30:10Z 2016-01-15T04:30:10Z

<p><b>81 points</b> - Pale gold. Weird nose, hay and straw. Worked on the palate, sweet sour character. Disjointed.</p><p>Tasted on Fri, Jan 15, 2016.</p>

Terence L. 2016-01-15T04:30:10Z Lars H. http://www.corkscore.com/wine/4770#review-86437 2016-01-15T04:40:28Z 2016-01-15T04:40:28Z

<p><b>91 points</b> - Red berry nose. Medium bodied. Judicious careful oak treatment. Well balanced.</p><p>Tasted on Fri, Jan 15, 2016.</p>

Lars H. 2016-01-15T04:40:28Z Terence L. http://www.corkscore.com/wine/4770#review-86438 2016-01-15T04:41:51Z 2016-01-15T04:41:51Z

<p><b>89 points</b> - Medium light red. Some cedar and leaf on the nose. Light to medium bodied, but good concentration regardless. There's a good savoury high altitude. Fine tannin. Probably the nicest wine so far. Moorish.</p><p>Tasted on Fri, Jan 15, 2016.</p>

Terence L. 2016-01-15T04:41:51Z