<?xml version="1.0" encoding="UTF-8"?>
<feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <title>Hamiltons Bluff @ Corkscore</title>
  <link rel="alternate" href="101" />
  <subtitle>Explore tasting notes of Hamiltons Bluff</subtitle>
  <dc:creator>James A.</dc:creator>
  <entry>
    <title>2003 Hamiltons Bluff Canowindra Grossi Chardonnay</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1752#review-1317" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1752#review-1317</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;88 points&lt;/b&gt; - Canowindra's first Icon Wine. Flew on Qantas First Class for three years. Sadly all sold out. looking at making more in the future&lt;/p&gt;&lt;p&gt;Tasted on Tue, May 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
  <entry>
    <title>2006 Hamiltons Bluff Dolce Nero</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1754#review-1316" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1754#review-1316</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;90 points&lt;/b&gt; - A first for the Australian Wine Industry. A Dessert Style Sangiovese, a Red Sticky. Insanely ripe fruit fermented to 10% alc. Masses of residual sugar ballanced by veneer of fine grain tannin. Well worth a try&lt;/p&gt;&lt;p&gt;Tasted on Tue, May 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
  <entry>
    <title>2003 Hamiltons Bluff Reserve Chardonnay</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1753#review-1318" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1753#review-1318</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;85 points&lt;/b&gt; - Great fruit, sublime use of new French oak. Irregular ageing due to winemaking process. Not oxidised bottles are drinking very well&lt;/p&gt;&lt;p&gt;Tasted on Tue, May 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
  <entry>
    <title>2005 Hamiltons Bluff Sangiovese</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1750#review-1313" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1750#review-1313</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;95 points&lt;/b&gt; - Won equal top Gold at the Alternative Varieties Wine Show in Mildura. Only three Golds awarded to Sangiovese in this show and Hamiltons Bluff won two of them (see '07 Sangiovese). More subtle, slightly more 'Italian' than the '04, still a big rendition of Australian Sangiovese&lt;/p&gt;&lt;p&gt;Tasted on Tue, May 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
  <entry>
    <title>2007 Hamiltons Bluff Sangiovese</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1750#review-1314" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1750#review-1314</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;90 points&lt;/b&gt; - First outing for new winemaker Chris Derez. Chris has crafted a standout Sangiovese using a hint of Merlot for the first time. Refined and elegant. Drinks very well now, looking forward to its future.&lt;/p&gt;&lt;p&gt;Tasted on Tue, May 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
  <entry>
    <title>2002 Hamiltons Bluff Shiraz</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1751#review-1315" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1751#review-1315</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;88 points&lt;/b&gt; - Sadly all sold out. One of the early examples of a well grown and made Shiraz from Cowra. A trailblazer for those great wines that have followed (see Swinging Bridge, Windowrie, Mulyan, etc)&lt;/p&gt;&lt;p&gt;Tasted on Tue, May 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
  <entry>
    <title>2002 Hamiltons Bluff Sangiovese</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1750#review-1311" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1750#review-1311</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;96 points&lt;/b&gt; - Showing great varietal character. This wine gets better with age. Cigar box and earthy/dusty notes. Ripe plum and cherry fruit flavour. Tannins are very smooth halds its alcahol well&lt;/p&gt;&lt;p&gt;Tasted on Sun, Apr 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
  <entry>
    <title>2004 Hamiltons Bluff Sangiovese</title>
    <link rel="alternate" href="http://www.corkscore.com/wine/1750#review-1312" />
    <author>
      <name>James A.</name>
    </author>
    <id>http://www.corkscore.com/wine/1750#review-1312</id>
    <updated>2009-05-25T14:00:00Z</updated>
    <published>2009-05-25T14:00:00Z</published>
    <summary type="html">&lt;p&gt;&lt;b&gt;88 points&lt;/b&gt; - First of our big powerful Sangioveses made by the late great Alisdair Sutherland at Capercaillie Wines. Stelvin capped. The wine is ageing forcefully. Big flavours, the subtle Sangiovese characters of spice and earth are evolving with style&lt;/p&gt;&lt;p&gt;Tasted on Thu, Feb 26, 2009.&lt;/p&gt;</summary>
    <dc:creator>James A.</dc:creator>
    <dc:date>2009-05-25T14:00:00Z</dc:date>
  </entry>
</feed>

