Explore tasting notes of Australia, South Australia, Fleurieu, McLaren Vale 6 Wine Lovers Christopher E. http://www.corkscore.com/wine/25621#review-31770 2012-01-21T08:41:09Z 2012-01-21T08:39:58Z

<p><b>89 points</b> - </p><p>Tasted on Sat, Jan 21, 2012.</p>

Christopher E. 2012-01-21T08:39:58Z Rachel E. http://www.corkscore.com/wine/11911#review-32289 2012-01-28T16:56:38Z 2012-01-25T00:55:35Z

<p><b>88 points</b> - Cab drink like Shiraz - Supple fruit with Blackberry and Blueberry with bold richness and Cab like finish</p><p>Tasted on Wed, Jan 18, 2012.</p>

Rachel E. 2012-01-25T00:55:35Z Lars http://www.corkscore.com/wine/11939#review-31671 2012-01-06T09:56:04Z 2012-01-06T09:55:35Z

<p><b>92 points</b> - Very Australian, perhaps also very McLaren Vale. Black fruits. Very ripe. Full oak, but well integrated. Smooth and balanced in the mouth. Roasted characters, while maintaining good fruit expression. I like.</p><p>Tasted on Fri, Jan 6, 2012.</p>

Lars 2012-01-06T09:55:35Z Terence L. http://www.corkscore.com/wine/11939#review-31672 2012-01-10T11:06:53Z 2012-01-06T09:57:56Z

<p><b>92 points</b> - Inky purple red. Malo(?) creamy, ripe fruit and savoury green peppery meaty aromas. Palate is full with a nice consistent, fleshy, dense blanket of tannins. Very Aussie in style. Not very complex but complete and satisfying. Long finish. Nice with food.</p><p>Tasted on Fri, Jan 6, 2012.</p>

Terence L. 2012-01-06T09:57:56Z Lars http://www.corkscore.com/wine/11533#review-31495 2011-12-27T11:26:22Z 2011-12-27T11:03:25Z

<p><b>93 points</b> - Dark brooding nose of black fruits. Oaky palate. Quite some vibrant acid. Herbal components on the finish - mint. Charred oak. Perfect balanced. Appears lean after cheese.</p><p>Tasted on Tue, Dec 27, 2011.</p>

Lars 2011-12-27T11:03:25Z Terence L. http://www.corkscore.com/wine/11533#review-31496 2011-12-27T11:27:07Z 2011-12-27T11:27:07Z

<p><b>92 points</b> - Fragrant nose of charred oak, red fruit and mint. Palate is med full bodied, finely integrated tannins, again the toasted oak, finishing on mint. Seemingly lean, but that must be because of the cheese course beforehand.</p><p>Tasted on Tue, Dec 27, 2011.</p>

Terence L. 2011-12-27T11:27:07Z Lars http://www.corkscore.com/wine/11941#review-31103 2011-12-05T09:02:00Z 2011-12-05T09:01:57Z

<p><b>87 points</b> - Sweet dark berries. Juicy an intense. A bit too alcoholic, but quaffable.</p><p>Tasted on Mon, Dec 5, 2011.</p>

Lars 2011-12-05T09:01:57Z Terence L. http://www.corkscore.com/wine/110655#review-31087 2011-12-03T11:30:38Z 2011-12-03T11:28:19Z

<p><b>89 points</b> - Fruit driven, hints of grilled meats. Savoury medium full bodied palate with slight dustiness and a twinge of acid keeping the proceedings lively. Nice rich purple red.</p><p>Tasted on Sat, Dec 3, 2011.</p>

Terence L. 2011-12-03T11:28:19Z mike m. http://www.corkscore.com/wine/11496#review-31082 2011-12-02T07:09:26Z 2011-12-02T07:04:54Z

<p><b>95 points</b> - </p><p>Tasted on Fri, Dec 2, 2011.</p>

mike m. 2011-12-02T07:04:54Z Rob M. http://www.corkscore.com/wine/12185#review-31035 2011-11-22T11:03:10Z 2011-11-22T11:03:05Z

<p><b>93 points</b> - deep brick red, sweet red fruits & ironstone, low tannins, very moreish, sweet but high quality french oak all in balance. small batch. 14%</p><p>Tasted on Mon, Nov 21, 2011.</p>

Rob M. 2011-11-22T11:03:05Z